Presenter: Wendy Edwards
Food safety culture is not an easy beast to grasp. It seems there are no hard and fast rules, no tangible tools to apply. Yet, as an auditor, chances are you’ve experienced “auditor’s eye”—that uncanny ability to spot something out of place; something incongruent. It turns out (after a lot of research and failed attempts) that incongruence is the one thing that works every time to change the set point on food safety culture. How does it work? Watch this presentation to learn more.