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  1. Megersa Bayisa
    Megersa Bayisa at |

    I am a young researcher from East Africa, Ethiopia. I have recently completed my coursework in Food Science and Human Nutrition at Addis Ababa University. I am deeply passionate about improving food safety and quality, a focus that was central to my dissertation work. I believe that participating in your esteemed training program will provide invaluable knowledge and practical skills, enabling me to make a significant contribution to the field of food safety and quality in my region.

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