Standards Australia has entered into a new distribution agreement to deliver greater access to content…
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By Dr Ajay Shah and Nuno F. Soares Globalization of the food industry has created…
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by Duke Okes ISO 19011 is a guidance document (vs. a standard) originally issued in…
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A new report from BSI highlights the top challenges, developments, and trends likely to impact…
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The American National Standards Institute is planning a week-long celebration of the benefits of standardization…
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A new series of International Standards on sustainable and traceable cocoa aims to provide a…
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By Robert Bartram As governments, business, and the ordinary consumer attempt to recalibrate their daily existence…
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By Elizabeth Gasiorowski-Denis Floods, droughts, record-breaking temperatures – the evidence indicates that addressing climate change has become…
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Technical experts have worked to significantly update five Australian Standards to incorporate changes in technology…
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By Cecilie Lone Safeguarding the health of consumers is the main driver of food safety…
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